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Ramas

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Menu Section: SEAFOOD

SEAFOOD

Prawn Masala 20.5

Prawns cooked with onion, garlic, tomato and fresh coriander, in a tomato based sauce.
Posted on: 25 Oct 2016 Written by: ramasfijiindian@gmail.com

Jhinga Nariel 20.5

Prawns cooked with onions, garlic, tomato,fresh coriander, and coconut milk.
Posted on: 25 Oct 2016 Written by: ramasfijiindian@gmail.com

Prawn Saabji 20.5

Prawns cooked with onion, garlic,tomato, spinach
and coconut milk
Posted on: 25 Oct 2016 Written by: ramasfijiindian@gmail.com

Fish Nariel 19.5

Boneless fillets of ling marinated in lemon juice, tumeric, and garlic, then simmered in spices and coconut milk.
Posted on: 25 Oct 2016 Written by: ramasfijiindian@gmail.com

SEAFOOD

Posted on: 27 Oct 2016 Written by: ramasfijiindian@gmail.com

Madras Fish Curry 19.5

Boneless fillets of ling marinated in lemon juice, tumeric, garlic and simmered in spices, in a tomato based sauce.
Posted on: 25 Oct 2016 Written by: ramasfijiindian@gmail.com

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Shop 6, Pearce Shopping Centre, Cnr Macfarlane & Hodgson Crescent, PEARCE ACT 2607
T: (02) 6286 1964
F: (02) 6286 9437

Tues – Sat from 5.30pm (BYO alcohol)
Lunch (Tues - Fri) Upon Request (Min. 10ppl)
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